Titik Koma is proud to join KINTO Exhibit: The Residency at Erawan Bangkok, bringing its signature Indonesian coffee craft to KINTO’s design-driven space that celebrates mindful living and contemporary coffee culture.
Our Matcha Variety
Aizen
Ceremonial Matcha
Origin : Nishio, Japan Process : Spring Harvest, Organic, Machine Harvested Tasting Notes : Hint of pistachio, rich umami.
Tsuki
Ceremonial Matcha
Origin : Nishio, Japan Process : Spring Harvest, Organic, Machine Harvested Tasting Notes : Clean, cashew, brothy umami.
Ujimidori
Ceremonial Matcha
Cultivar : Ujimidorii Origin : Wazuka, Japan Process : Stone Milled, First Flush Tasting Notes : Roasted wheat, sweet aroma, hint of astringency.
Yabukita
Ceremonial Matcha
Cultivar : Yabukita Origin : Mie, Japan Tasting Notes : Peanut notes, hint of vegetal umami, creamy medium body.
Saku
Ceremonial Matcha
Cultivar : Yabukita, Samidori, Okumidori Origin : Kakegawa, Japan Tasting Notes : Vegetal, sweet umami, creamy body, clean finish.
Suisei
Ceremonial Matcha
Cultivar : Yabukita, Meiryoku, Sayamamidori Origin : Kakegawa, Japan Process : Spring Harvest Tasting Notes : Medium bitterness, brothy umami, almond.
Toku
Ceremonial Matcha
Cultivar : Gokou Origin : Kakegawa, Japan Process : Spring Harvest Tasting Notes : Edamame, vegetal umami, cashew.
Okumidori W
Ceremonial Matcha
Cultivar : Okumidori Origin : Wazuka, Japan Process : First Flush, Stone Milled Tasting Notes : Rich umami, deep green color, smooth edamame note.
Saemidori Y
Ceremonial Matcha
Cultivar : Saemidori Origin : Yame, Japan Tasting Notes : Nutty, light umami, creamy body, smooth finish.
Matsusaki
Premium Matcha
Origin : Japan Tasting Notes : Grassy umami, fresh mint, astringent. Used In : Tiger Matcha Latte, Zen Matcha Latte, Zero Matcha Latte, Iced Usucha.
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You Like it Raw
The Traditional Way of Enjoying Ceremonial Matcha by adding it with water (Usucha)
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You Like it Thicc
How the young are enjoying Matcha (Koicha) Thick Matcha from the Chasen Paired with creamy milk
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You Like it Fancy
From Matcha Lemonade to Strawberry Foams, There's a creative way to enjoy Matcha for everyone
Best Ways to Enjoy Our Matcha
Matcha
01
What is Ceremonial Matcha?
Ceremonial matcha is a premium, finely ground green tea powder made from the youngest shade-grown tea leaves in Japan
02
Ceremonial vs Normal Matcha?
Ceremonial matcha differs from regular café matcha because it uses younger, higher-grade leaves that are stone-ground for a smoother texture and sweeter umami flavor, while café matcha is made from older, more bitter leaves intended for mixing with milk or sweeteners.
What is Ceremonial?